Menu
Menu availability may vary based on the time of your order.
All Day Menu
Japanese soybean with sea salt.
$5.50
Steamed shrimp dumplings.
Wasabi flavored steamed pork dumplings.
Fried tofu served with ginger sauce.
Fried curry powder tofu with curry sauce.
Lightly seared beef in a ponzu sauce.
$10.95
$7.50
Sliced beef rolled with fresh scallions.
Deep fried vegetable and shrimp.
$6.50
Fried oysters with tonkatsu sauce.
$8.50
Pan fried dumpling.
Fresh asparagus wrapped with sliced chicken.
Eggplant in a miso sauce.
Fried chicken Japanese style.
Five pieces of sushi. Chef's choice.
Seven pieces of sashimi. Chef's choice.
$11.95
Dry seaweed, shrimp and crab in vinegar sauce.
$12.95
Fresh tuna, spicy sauce and avocado. Topped with tobiko.
$13.95
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